|Paloma at Isla|
Full disclosure: I attended an Instagram meet-up at Isla and received a complimentary brunch. All opinions are my own.
|Tamales at Isla|
The savory tamales at Isla are topped with two perfectly cooked sunny-side-up eggs.
|Pork Shoulder on Hawaiian Rolls at Isla|
This decadent dish is tender pork shoulder on top of sweet Hawaiian rolls topped with a delightful jalapeño mustard mornay.
|Sweet Potato Biscuits with Chorizo Gravy at Isla|
The sweet potato biscuits with chorizo gravy is the ultimate savory & sweet brunch item.
|Johnny Cakes & Shrimp at Isla|
We couldn\’t get enough of these Johnny cakes & shrimp topped with perfectly cooked crumbled bacon and habanero honey.
Some of our other favorites is the tantalizing ceviche trio, the to die for bananas foster french toast with rich rum syrup, creamy goat fondito served with fresh guacamole & warm tortilla chips and the Paloma made with house made grapefruit soda & lime.
Wednesday: all night You can make reservations at Isla here.